- Acorn- Fed 50%  Iberico Ham Shoulder. Pata Negra  - DPO  Guijuelo
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  • - Acorn- Fed 50%  Iberico Ham Shoulder. Pata Negra  - DPO  Guijuelo
  • - Acorn- Fed 50%  Iberico Ham Shoulder. Pata Negra  - DPO  Guijuelo
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  • - Acorn- Fed 50%  Iberico Ham Shoulder. Pata Negra  - DPO  Guijuelo
  • - Acorn- Fed 100%  Iberico Ham Shoulder. Pata Negra  - DPO  Guijuelo

ACORN-FED 50% IBERICO HAM SHOULDER PATA NEGRA ( 5 kg ) D.P.O. GUIJUELO - FAUSTINO PRIETO

£145.00
Tax included

The Acorn-fed Iberian Shoulder comes from 50% Iberian breed pigs, raised in freedom in the pastures with natural pastures and acorns.

Quantity
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This shoulder comes from 50% bred iberian pigs and freely fed in the meadows with natural pastures and later in the Montanera, which is the period between October and March in which the Iberian pigs feed on acorns. Enjoy an authentic  Acorn-fed Shoulder .

This 50% Iberian Acorn Shoulder goes far beyond any quality seal. It is with the 50% Iberian Acorn Ham, the jewel in the crown. A unique palette that only produces a very limited production due to the long curing period and the rigorous pre-production selection process. Exclusive for lovers of the palette and for the most demanding gourmets.

D.O.P. Guijuelo: This is located in Salamanca, although its pigs grow in the pastures of different regions of Castilla y León, Castilla-La Mancha, Extremadura and Andalusia, eating acorns among holm oaks and cork oaks. The trick of this DO is that their hams remain exposed for longer in the drying rooms, located at more than 1000 meters of altitude, for this reason they require less salt and are characterized by a sweeter flavor.

1010246

Data sheet

Iberico Ham
Guijuelo

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