ACORN-FED 50% IBERICO HAM PATA NEGRA ( 7.5/8 kg ) D.P.O. GUIJUELO - FAUSTINO PRIETO

This Iberian Ham comes from 50% bred iberian pigs and freely fed in the meadows with natural pastures and later in the Montanera, which is the period between October and March in which the Iberian pigs feed on acorns. Enjoy an authentic  Acorn-fed  Ham.

This 50% Iberian Acorn Hamgoes far beyond any quality seal. It is with the 50% Iberian Acorn Ham, the jewel in the crown. A unique Iberico Ham that only produces a very limited production due to the long curing period and the rigorous pre-production selection process. Exclusive for lovers of the Ham and for the most demanding gourmets.

D.O.P. Guijuelo: This is located in Salamanca, although its pigs grow in the pastures of different regions of Castilla y León, Castilla-La Mancha, Extremadura and Andalusia, eating acorns among holm oaks and cork oaks. The trick of this DO is that their hams remain exposed for longer in the drying rooms, located at more than 1000 meters of altitude, for this reason they require less salt and are characterized by a sweeter flavor.